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The Chocolate Chest Theory

Today is a perfect day to talk about chocolate. Why? Well isn’t every day?

We Macfarlanes take our chocolate seriously. Two of my dad’s great loves are chocolate and wood working, so a couple years ago he decided to combine the two and make himself a “chocolate chest.” When he first told me the purpose of this chest he was making I thought he was joking–he was not.

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The Chocolate Chest

I consider myself to be an authority on very little, but my life thus far has given me reasonable education in at least two categories: chocolate and chronic illness. Both of them are apart of my daily life. Both of them, one might even argue, are written in my genetics.

So I decided to follow dear-old-dad’s example and combine these two faucets of my life into one. The product: The Chocolate Chest Theory.

If you have a chronic illness you’ve probably heard of The Spoon Theory–it explains the limited energy/strength a person with chronic illness has to work with each day (if you haven’t heard of it I encourage you to look it up).

The Chocolate Chest Theory is like that, except tastier.

Let’s say everyone has a chocolate chest. The chocolate in there is your energy for the week. A typical chocolate chest looks like this at the beginning of the week:

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All that chocolate you get all to yourself–more than enough most of the time right?

Well a person with chronic illness is like my pops–they don’t get the chocolate all to themselves. Each illness is like one of dad’s chocolate-loving children and grandchildren–they (we) eat away most of the chocolate before he can even get to it! So instead of starting the week off with a nice full store of strength, a person with chronic illness opens their chocolate chest Monday morning to find something more like this:

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Not only is there barely even any chocolate, but it’s mostly the gross stuff like baking chocolate or *gag* white chocolate. That’s all the strength and energy a person with chronic illness has to work with for the entire week.¬†Because our illnesses eat away so much of our chocolate, we have to be very careful how we use what is left to us.

In my own life I spend almost all my chocolate on being a full-time student. Then if there’s anything left it is reserved for church, family and exercise.¬†When I’m asked about extracurricular activities I participate in, I laugh. Extracurricular?¬†Extra? Ain’t nobody got chocolate for that!